- 2 Sachets Vegan Way Protein Powder
- 1 ½ Cups All-Purpose Flour
- ½ Cup Brown sugar
- ¼ Cup Honey
- ¼ Cup Unsalted Butter
- 1 ½ Teaspoons vanilla extract
- ½ Teaspoon sea salt
- ¼ Teaspoon Baking Soda
- 1 Cup Chocolate Chips
- Extra sea salt for topping
Please note: Preheat oven to 350 F.
Put all the ingredients, except for the chocolate chips, in a bowl and mix it to a thick consistency. Soon after, add chocolate chips and mix well.
Take a cookie tray and pour the batter into it, add a few chocolate chips on top.
Bake for 15 minutes.
Observe the cookies until they start to turn crisp at the edges, but should be softer in the middle. Please Note: They will continue to cook as they cool down.
Let it cool down for 10 minutes.
Can make upto 20 cookies.
Serve and Enjoy!